Soy Chaap Tikki

Elevate your salads, wraps and sliders with the taste and texture our Soy Chaap Tikki has to offer.

Contains

Mustard, Soy, Wheat

May Contain

Milk, Peanuts, Tree Nuts

Ingredients

Ingredients:
Soy (Soy), Texturize Vegetable Protein, All Purpose Flour (Wheat), Potato Flakes, Broccoli, Cauliflower, Carrots, Tapioca Starch, Bread Crumbs (Wheat), Sugar, Fennel Seed, Chilli Powder, Salt, Anistar, Black Cardamom, Black Pepper, Dry Mango Powder, Caraway, Cassia, Cassia Leaf, Chilli, Clove, Coriander, Cumin, Dry Ginger Powder, Turmeric, Mustard, Fenugreek Leaves, Bay Leaf, Cinnamon

Nutrition value

Nutrition Facts Valeur nutritive

  • Per 1 piece(30 g)
  • pour 1 morceau (30 g)
  • Calories 30% Daily Value
    % Valeur quotidienne
  • Fat / Lipides 1 g 1%
  • Saturated / satures 0 g
    + Trans / trans 0 g
    0%
  • Carbohydrate / Glucides 5 g
  • Fibre / Fibres 12 g 42%
  • Sugars / Sucres 1 g 1%
  • Protein / Proteines 2 g
  • Cholesterol / Cholesterol 0 mg
  • Sodium / Sodium 200 mg9%
  • Potassium 80 mg2%
  • Calcium 20 mg2%
  • Iron / Fer 3 mg17%
  • *5% or less is little, 5% ou moins c’est peu
    15% or more is a lot, 15% ou plus c’est beaucoup

Cooking Instructions

Baking

Pre-heat oven to 400°F (205°C). Remove the product from packaging and place on a non-stick baking sheet. Bake in the middle rack for 12 to 15 minutes or until it turns golden brown.

Air fryer

Remove the product from packaging and place it in the air fryer basket. Air fry it at 325° F (163° C) for 10-12 mins or until it turns golden brown.

Frying

Heat oil to medium heat, fry the product for 8 to 10 minutes or until it turns golden brown.

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Soy Chaap Tikki

£0.00

Elevate your salads, wraps and sliders with the taste and texture our Soy Chaap Tikki has to offer.

Contains

Mustard, Soy, Wheat

May Contain

Milk, Peanuts, Tree Nuts

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